Laird lentils. (PulseCanada.com)

Large green lentil prices move up on supply concerns

CNS Canada — Price-wise, large green lentils have been outpacing their red counterparts, due to poor acreage and a general disappearance of the crop, according to an industry specialist. Delivered No. 1 large green or Laird lentils are between 38 and 47 cents per pound, according to Prairie Ag Hotwire. Those prices would bring farmers […] Read more


Green peas. (PulseCanada.com)

Prairie pea yields appear lower in early harvest

CNS Canada — Western Canada’s pea harvest has begun and yields appear to be down, according to a crop management specialist with Saskatchewan Agriculture. “Once farmers cut into the peas they began finding yields maybe half of what they typically expected,” said Shannon Friesen. Excess dryness in the early summer seems to have taken its […] Read more




Ukraine’s Prime Minister Arseniy Yatsenyuk and Canada’s Prime Minister Stephen Harper meet at Meech Lake’s Willson House at Chelsea, Que. on Tuesday. (Deb Ransom photo courtesy PMO)

Talks wrap on Canada/Ukraine free trade pact

Canada’s crop and livestock producers expect to benefit soon from a free trade agreement with Ukraine, on which the two countries’ governments have now formally completed talks. Prime Minister Stephen Harper announced Tuesday, during a visit from Ukraine’s Prime Minister Arseniy Yatsenyuk, that trade negotiations between the two countries wrapped up in Kiev on July 9, and […] Read more


Ready to launch: Why pulses are the future of food

Ready to launch: Why pulses are the future of food

Peas, beans, lentils, and chickpeas have been around for centuries, but they are poised to enter the spotlight like never before

Reading Time: 3 minutes Can an old food become new again? Peas, beans, lentils, and chickpeas have been staples for centuries, but pulses are on the verge of becoming the next big thing. Next year, 2016, is the United Nations’ International Year of Pulses (IYoP) and there is a fistful of good reasons why these crops could become the […] Read more



Dryness stalls Sask., Alta. fababeans

CNS Canada — Fababeans are increasing in popularity across the Prairies, but much like other crops in Alberta and Saskatchewan, dry weather is taking its toll — and if it continues, yield could be impacted. Fababeans require a lot of moisture to produce well, according to Dale Risula, a Saskatchewan provincial specialist for special crops […] Read more

(Stephen Ausmus photo courtesy ARS/USDA)

Canada may have already passed peak gluten-free

CNS Canada –– Increased demand by Canadians for gluten-free products had an impact on the wheat industry, leading reduced sales and experiments with new ways to feed the market. Now, industry specialists have mixed opinions on the future of gluten-free. Almost a third of Canadians, 10 million people, are seeking out gluten-free products, according to […] Read more