Reading Time: < 1 minute It’s hardly an exaggeration to call pulses a ‘superfood’ — they’re high in protein and other nutrients, they’ve been proven to reduce bad cholesterol and they provide free nitrogen for the farmers who grow them. But while they’re a staple in diets in the Middle East, consumption is low in North America. In this video, […] Read more
VIDEO: Are pulse crops the next North American ‘superfood’?
New pulse website takes a (web) page from Wikipedia
Alberta Pulse Growers has launched a new online manual in a familiar Wikipedia-style format to share up-to-date research and agronomic best practices
Reading Time: 3 minutes Wikipedia has replaced encyclopedias as the go-to tool for people conducting a little research — and that’s just what Alberta Pulse Growers is banking on with the launch of its pulse crop wiki. “The PulsePOD — or the pulse crop wiki, as we sometimes call it — is designed to take the place of a […] Read more
Monsanto rolls out fababean inoculant
Fababean growers in Canada in the market for a granular inoculant now have their first-ever option. Monsanto BioAg, the joint microbial marketing arm for Novozymes and Monsanto, announced Friday it will now launch TagTeam fababean granular inoculant, which picked up Canadian Food Inspection Agency approval last fall. The product’s CFIA registration covers its dual-action use […] Read more
Fababeans making more inroads on Prairies
CNS Canada — Fababean acres are on the rise in Western Canada, as the crop is seen as a good pulse alternative for producers seeking other options in their rotations. Better disease resistance and ease of harvest have been two selling points for the crop. “We’ve had significant uptake on fababeans,” said Leanne Fischbuch, executive […] Read more
Low stocks-to-use ratio to keep pea bids well supported
Winnipeg | CNS Canada — Canadian pea exports have been running at a very solid pace during the 2014-15 crop year to date, but supplies are seen to be running out and the market will need to work to ration demand over the later portion of the marketing year. Canadian peas have been leaving the […] Read more
Alberta’s first bean grower honoured with inaugural industry innovator award
Reading Time: 2 minutes The man who first introduced dry beans to Alberta has been recognized as an industry innovator by the very organization he helped form 25 years ago. Idaho farmer Lud Prudek received the inaugural Alberta Pulse Industry Innovator Award at the Alberta Pulse Growers’ recent annual general meeting. “We invited nominations for individuals and organizations that […] Read more
Double-cropping project aims to cut Indian lentil imports
Researchers on a project in India and Bangladesh say they hope it will greatly reduce their lentil imports. Farmers in the project are growing lentils in fields left fallow after rice harvests, with the help of a research and training project by the International Center for Agricultural Research in the Dry Areas (ICARDA). In a […] Read more
Chickpea prices subdued, bounce unlikely in short term
CNS Canada –– Weather issues in India have generated some rumblings in the international chickpea market recently, but prices remain subdued in Western Canada and aren’t expected to see any significant strength in the near term. “The chickpea market is still being dominated by very cheap Russian and Argentine supplies,” said Colin Young of Midwest […] Read more
Green group targets Super Bowl’s official hummus
If you’re a chickpea grower and you didn’t already know it, you’ll be pleased to hear Americans watching the Super Bowl this weekend might not only be chowing down on chicken wings. Thanks to its designation as the National Football League’s (NFL) official dip sponsor, they could also be dipping into Sabra brand hummus, of […] Read more
Peas back at historical spreads in Western Canada
CNS Canada — After two years of an abnormally large price spread between green and yellow peas in Western Canada, the relationship between the two crops is nearer normal levels. The yellow pea market has moved up a little in recent weeks, but the green market “is not that interesting,” said David Newman of Commodius […] Read more